Rhonda's Seafood Italian Pasta - Barolo Wine Tagliatella. 12oz

Barolo Wine Tagliatella is a long, flat ribbon pasta that is the queen of primi piatti (first course) in leisurely, Italian dining. A tribute to the local traditions of beautiful Italy, our pasta features a flavorful infusion of DOCG-grade Barolo wine from the Manghe region and our delicious classic Tagliatella.
Imported from the beloved Piedmont region, our egg pasta is made using 100% Italian durum wheat semolina and local fresh eggs.
Each maroon, finished nest is dye-free and packaged by hand. 12oz