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Mushroom Guys - Black Pearl Mushroom - Hiratake Shimofuri 平竹しもふり 16oz

 Hiratake Shimofuri is a variety of mushroom produced by crossbreeding a European oyster mushroom with a Japanese oyster mushroom. Shimofuri means “marbling” in Japanese and indicates the marbled pattern on the mushroom caps. These mushrooms have a flavor profile similar to King Oyster mushrooms (savory umami flavor) but with a more tender texture. It has a unique buttery texture once cooked that has quickly become a favorite among chefs.

This mushroom variety is extremely versatile and can be cooked in a variety of methods – pan-fried, deep fried, stir fried or in soups. This mushroom is also very useful in vegan cooking and can be used in dishes such as vegan pulled “pork” or fried “scallops”. 16oz


$17.00
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