FARM, GOURMET & ARTISANAL PRODUCTS DELIVERED TO YOUR DOOR
VERO BEACH & SURROUNDING AREAS
PALM BAY - ORCHID ISLAND - SEBASTIAN - HUTCHINSON ISLAND - FT. PIERCE
Home
Unknown Type
Chef Lippe - Majorero in Pimenton de la Vera
We have 4 in stock.
Chef Lippe - Majorero in Pimenton de la Vera
Majorero cheese is also known as Queso Fuerteventura since it is made from the unpasteurized milk of Majorera goats on the island of Fuerteventura in the Canary Islands. This semi-hard cheese with nutty and milky flavour has been granted the PDO certification (Protected Designation of origin). The pale white coloured cheese is creamy, buttery and a little gummy in texture with an acidic taste. When aged, it develops a dark coloured rind that is rubbed with Spanish paprika (pimenton de la Vera), roasted gofio, or oil, giving it different textures and tastes. 1/4 wheel