Nazhi Thee Baker
Nazhi Thee Baker is a 16-year-old chef and entrepreneur who has also battled sickle cell anemia since birth. After the tragic experience of witnessing her older sister have a massive stroke in 2014, she learned more about thetrigger foods and special dietary needs that help people living with sickle cell stay healthy. Since she loves to bake, she decided to find new ways to make treats that she love, while keeping the focus on natural, organic, healthy ingredients.
I'm Nazhi Thee Baker and I specialize in small, gluten free treats. I've been featured in The City Guide of Sebastian and Vero Beach Magazine. All of our proceeds go to bringing joy and relief to children in hospitals. Just because we want to live a healthy lifestyle doesn't mean our cravings for sweets should be denied. SO IF IT’S TIME FOR A TREAT……HOW ABOUT A HEALTHY ONE?!
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