Recipe of The Week - Tempura 天ぷら The Story
Recipe of The Week Tempura 天ぷら The Story by The Well Seasoned Traveler Portuguese sailors were the first to “discover” the maritime route to Japan in the 16th century. As... Read More
Recipe of The Week - The Origins of Pizza
Recipe of The Week The Origins of Pizza By The Well Seasoned Traveler The “official” story of the birth of pizza is that it was born in Naples, Italy from... Read More
Recipe of The Week - The Origins of Chile Peppers
Recipe of The Week - The Origins of Chile Peppers by The Well Seasoned Traveler Around eight thousand years ago, the first wild chili pepper plants appeared in what is... Read More
Recipe of The Week - Fettuccine Alfredo
Recipe of The Week Fettuccine Alfredo by The Well Seasoned Traveler Alfredo is not a sauce. Not in Italy anyway. It is however a method of pasta preparation. Born from... Read More
Recipe of The Week - Goulash in a Bread Bowl
Recipe of The Week Goulash in a Bread Bowl by The Well Seasoned Traveler Although Hungary takes much of the credit for the fame of goulash, the truth is that... Read More
Recipe of The Week - Saumon et Asperges au Beurre Blanc - Pan Seared Salmon and Asparagus with Creamy Butter Sauce.
Recipe of The Week Saumon et Asperges au Beurre Blanc. Pan Seared Salmon and Asparagus with Creamy Butter Sauce. By The Well Seasoned Traveler Chef Clémence Lefeuvre invented beurre blanc,... Read More
Recipe of The Week Halloween! Brazilian Shrimp Stew in A Pumpkin - Camarão na Moranga
Recipe of The Week Halloween! Brazilian Shrimp Stew in A Pumpkin - Camarão na Moranga by The Well Seasoned Traveler The largest Japanese population outside Japan lives in Brazil. Immigration... Read More
Recipe of The Week - Paella
Paella by The Well Seasoned Traveler Paella (pronounced pa-e-ya) the ubiquitous icon of Spanish cuisine is perfect for entertaining friends and family and, not unlike barbecue, one of the most... Read More
Recipe of The Week - Frittata Della Domenica - Italian Sunday Egg Pie
Frittata Della Domenica – Italian Sunday Egg Pieby The Well Seasoned Traveler Sunday (Domenica in Italian) is a special day in many parts of Italy, it is a day where... Read More
Recipe of The Week - Baja Tacos with Grilled Pineapple and Pico de Gallo
Recipe of The Week Baja Tacos with grilled pineapple and Pico de Gallo.By The Well Seasoned Traveler What better meal on a steamy Florida night than an assortment of tacos... Read More